At Joshua Cheptegei Junior School, we believe that good nutrition is key to the overall well-being and success of our learners. Our kitchen is dedicated to providing nutritious, balanced meals that fuel the minds and bodies of our learners throughout the school day.

Our kitchen operates under strict health and safety standards, ensuring that all food is prepared in a clean, hygienic environment. We prioritize fresh, locally-sourced ingredients and work with trusted suppliers to provide wholesome meals that support healthy growth and learning.

The meals are thoughtfully prepared by our experienced kitchen staff, who are passionate about creating a variety of dishes that cater to the diverse tastes and dietary needs of our learners. Whether it’s a hearty breakfast, a wholesome lunch, or nutritious snacks, we aim to offer meals that are both delicious and nourishing.

We take great care in accommodating special dietary requirements, including food allergies and preferences, ensuring that every learner can enjoy their meals safely. Our menu includes a mix of traditional meals, international options, and seasonal dishes, ensuring a balanced diet that promotes energy, focus, and overall well-being.

Our kitchen also plays a vital role in promoting healthy eating habits. We encourage learners to make healthy food choices and enjoy meals that are rich in essential nutrients. In addition to meals, we offer nutritious snacks to keep learners energized and engaged throughout the day.

By prioritizing quality, hygiene, and nutrition, our kitchen helps create a positive and healthy environment for learners at Joshua Cheptegei Junior School, contributing to their academic success and personal development.